Diamond S Ranch and Raw Milk Dairy
  • Home
  • Online Store
  • Blog
  • Contact Us
  • Photos

Welcome to our Blog

Thank you!

2/6/2017

1 Comment

 
Saturday's cheese/bread making workshop has come and gone and we want to say thank you to everyone who had a part in helping it come together as well as the 20 participants that came from all over Wyoming! We were so pleased to meet new people and make new friendships throughout the day.

It was a busy day at Diamond S that morning as Blaise and Emma registered everyone in the trusty wall tent (thanks Gene for helping set it up) and Trudy made sourdough biscuits and sausage gravy for breakfast. 
Picture
Picture
After registration class was split into two groups. Amelia's group stayed up at the house and learned the art of bread making. Each individual was able to get their hands dirty and knead some homemade bread. The end results were amazing and delicious. 
Picture
Picture
Meanwhile, down at the barn, Kris and her class were busy learning how to make cheese. It was great meeting some of the participants, as several had made cheese before, and for many it was their first time. Hot pepper, garlic and chive, as well as a soft cheese ball were all prepared for the afternoons tasting session. 
Picture
Picture
Along the way Kris also taught the students how to make butter, sauerkraut and other fermented vegetables. After a long day of learning all these skills it was time to eat (and drink)! It was quite a spread that the entire class had made and nobody went home hungry. The cheese that was made by the class, as well as the cheese that had been aging for months were all set out for everyone to try, paired with their choice of red or white wine of course (thanks Jess for the wine). 
Picture
Picture
Picture
It was a great day for Diamond S Delights and we were so glad many of you could join us. We hope to continue events like this in the future, but in the meantime be sure to stop in our little store and pick up some delicious dairy delights. Thanks again to all that joined as well as all that helped! 

~Blaise for Diamond S
1 Comment
Alan Landis
2/6/2017 08:44:26 pm

The cheese making class was worth every penny. We all came away with a bit of knowledge that is very hard to find in this day and age.

I highly recommend this class to anyone interested in making real food.

The folks were very knowledgeable and super friendly.

The entire facility was charming and well maintained.

They definetly have a slice of heaven out there at Diamond S.


Since this class we are building our sourdough starter and plan on a batch of real kraut. We also made butter tonight. Nothing beats homemade.

God bless.

Reply



Leave a Reply.

    RSS Feed

    Categories

    All
    Cheese
    Cheesemaking Class
    Cooking
    Cow Share
    Diamond S Delights
    Healthy Living
    Ranch Life
    Sauerkraut
    Welcome
    Winter

    Get Blog Updates right in your Inbox!

    Enter your email address:

    Here are a few other blogs that we like:

    Archives

    January 2023
    November 2022
    September 2022
    August 2022
    July 2022
    June 2022
    May 2022
    April 2022
    March 2022
    February 2022
    January 2022
    December 2021
    November 2021
    October 2021
    September 2021
    August 2021
    July 2021
    June 2021
    May 2021
    April 2021
    March 2021
    February 2021
    January 2021
    November 2020
    October 2020
    July 2020
    June 2020
    May 2020
    April 2020
    March 2020
    October 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    June 2016
    January 2016
    July 2015
    June 2015
    December 2014
    November 2014
    October 2014
    September 2014
    June 2014
    September 2013
    August 2013

Contact us
Diamond S Ranch   |   PO Box 18, Hyattville, Wyoming 82428   |   307-469-2204 or 307-272-5334 text  |  wyomingrawmilk@gmail.com

HOME
BLOG
CONTACT
  • Home
  • Online Store
  • Blog
  • Contact Us
  • Photos