Happy New Year!

Wow, 2017 has just flown by! What an amazing year it was and we cannot wait to see what 2018 has in store for us. Here is a look back at some of the best of 2017!

In 2017 we had our very own cheese/bread making class and it was a hit! Class filled up quick and everyone enjoyed learning the art of cheese and bread making. We also had several calves throughout the year that were just adorable. Perhaps one of the highlights of 2017 was Kris going to Switzerland. Just look at the scenery and architecture! She brought back so many great ideas and we have tried some of them with our delicious dairy products throughout the remainder of the year. We were also blessed to share our product in several places, including the Ten Sleep Brewery, Taste of Wyoming in Basin, Craft Farms, and we now have product at Bee Healthy in Worland. We want to personally thank all of the customers and friends we have made throughout the year, and we cannot wait to share our dairy delights with you in 2018.

With year end duties and craziness, Kris at Diamond S Delights is breathing deeply and finishing year-end books for the ranch and volunteer jobs!  We have to take a couple weeks to regroup and gather bottles. So please check the back porch, pantry and any boxes you haven't looked in for a while and get those bottles returned so we can fill them up again.

In the near future we have special orders of curds and cottage cheese.  If you would like some be sure to email us at [email protected]. We will be back to the cheese, butter and bread making in a very short time, so stay tuned and we appreciate each and every one of you and wish you all a wonderful 2018!

Also, instead of Fridays we will be joining Craft Farms every Thursday at Bee Healthy. We will be there starting tomorrow (1/4/2018) so stop by and say hi! Although we will be there on Thursdays, everyone can still pick up their milk on Friday or whenever Bee Healthy is open.

~Blaise for Diamond S