A New Yogurt

Happy Monday everyone!

We sure are looking forward to labor day weekend  and that extra day off! Hopefully you all have something fun planned with family and friends. 

We were excited to introduce one of our new cheeses last week. The Gouda seemed to have gone over well! We'd love to hear some feedback from those that tried it! We also have a Corn Pudding recipe that involves using Gouda. If you'd like it, let us know and we'll send it over!

We'll be making a special Greek-style yogurt called Lebneh pronounced LEB-neigh. This yogurt will be simple and healthful not like what we find in our supermarkets - custardy and sweet. Try Lebneh with olive oil on toast (sourdough of course) topped with tomatoes & sauted onions with  dried mint sprinkled on top.  You can even use it in place of sour cream on a baked potato or try it on an English muffin with some honey drizzled on top. 

This week at the store we will have.....

- Marinated Feta 
- Butter- sweet cream  &  cultured plus  - this week we have poppy-seed/lemon  try                            this served over fresh steamed veggies from Lloyd Craft Farm of course. 
- Swiss
- Caerphilly (car- philly)
- Gouda
- Lebnah Yogurt

We will also, once again, be at Lloyd Craft Farm on Thursday from 4- 6pm with an array of goodies! 

Enjoy the upcoming long weekend! 

~ Emma for Diamond S Delights

---